So Finally I have a new website. Make sure to check it out ....
Pajo's Catering is a unique catering and fine dining service unlike any other. Offices located in Lincoln, Ca 95648 for catering. 916-532-7178
A different "Approach".
Stepping outside of the norm, we offer a completely unique Catering service. Our food is classy, refined, artistic, humorous, thoughtful, delicious and tantalizing! We create the menu differently for every event to meet the clients needs. We provide "What The Customer Wants & Needs!"
Catering for all events.
From weddings to corporate events, we cater all types of events. Let us create a personalized menu and quote to fit your taste and budget.
Playing with food, art & science.
Our Chef is constantly researching the latest trends in food to stay a step ahead of the curve. Our events are an intermingling of amazing taste, beautiful presentations, and spectacular entertainment.
Join the Chef as he will entice you with his most amazing recipes. Classes held once a month followed by a delicious meal. Visit the Cooking Classes page for dates and details.
"Its your special day, choose the food that your guests will remember."
Call us today for a personalized quote for your special event.
661 McBean Park Drive
Lincoln, Ca 95648
Wednesday, September 30, 2009
Tuesday, September 29, 2009
Finally I can say my arsenal is getting fully loaded. Nearing the brink of losing a further bedroom to space for plates, racks, equipment and more, I must stop soon! Actually I have recently acquired some commercial kitchen space for my catering, so we are set!
I just received my chamber vacuum sealer, a second thermal circulator and this all adds to the anti-griddle. Now we can create an amazing energetic catered event for guests to enjoy. People seem to really love the equipment, having had seen this stuff on "Food Network's Iron Chef". This is what I always here. The chamber vacuum is absolutely amazing and now I can do some amazing things I wasn't able to do before. IE- Infusions, compressions, proper sous vide, creme anglaise, etc etc etc....
We just did the Lincoln Showcase, will I will post about the amazing results soon, and the Anti-Griddle was a show stopper. As was the 12 hour pork cooking on site via - sous vide.